CATERING MENU
See below for a complete list of items we offer for catering your event.
Ready to get started? Click Get Started below and complete our form.
Classic Calypso Catering Menu
Jerk Spiced | $28 Per Plate
Jerk Spiced Chicken with Trinidad Pimento Chimichurri (df. gf.)
Coconut Peas & Rice with Vegetables & fresh Herbs (df. gf. v.)
Herb & Garlic Roasted Seasonal Vegetable Medley (df. gf. v.)
Marinated Tomato, Cucumber and Red Onion Salad (df. gf. v.)
Herb Roasted | $28 Per Plate
Herb Roasted Chicken with Chimichurri (df. gf.)
Coconut Peas & Rice with Vegetables and fresh Herbs (df. gf. v.)
Herb & Garlic Roasted Seasonal Vegetable Medley (df. gf. v.)
Marinated Tomato, Cucumber and Red Onion Salas (df. gf. v.)
Premium Calypso. Create your Menu
Price will vary by your menu choices
MAIN ENTREE(S)
Jerk Spiced Chicken/Pork or Shrimp with Pimento Chimichurri (gf. df. v.)
Herb Roasted Chicken/Pork or Shrimp with Chimichurri (gf. df.)
BBQ Chicken/Pulled Pork/Pork Belly/Brisket (gf. df.)
SIDES
Coconut Peas & Rice with Vegetables and Fresh Herbs (df. gf. v.)
Herb & Garlic Roasted Heirloom Potatoes (gf. df. v.)
Herb & Garlic Roasted Vegetables (gf. df. v.)
Seafood Paella (Shrimp & Scallops) (gf. df.)
White/Brown Rice/Golden Rice (gf. df. v.)
Spanish Rice with Vegetables (df. gf. v.)
Pasta Salad with Vegetables (gf. df. v.)
Fiesta Rice with Vegetables (df. gf. v.)
Turmeric Festival Rice. (gf. df.)
Coconut Spinach Rice (gf. df.)
Ochro Rice (gf. df.)
SALAD
Calypso Salad: Fresh Heirloom Tomatoes, Cucumbers, Red Onions, Berries, Crispy Crunchy Salad Topper on Fresh Spring Green drizzled with a Mango Cilantro Vinaigrette (df. gf. v.)
Tomato & Cucumber Chow with Red Onions and Hot Peppers with a Lime & Culantro Vinaigrette (df. gf. v.)
Marinated Tomato, Cucumber & Red Onion Salad (df. gf. v.)
Warm/Cold Green Banana Salad (GF, DF)
Chickpea & Quinoa Salad (gf. df. v.)
Warm/Cold Taro Root Salad (GF)
Potato Salad (GF)
Cole Slaw (GF)
Salads / Chows (Savory Fruit Salads) / Vegetables
Herb Roasted Seasonal Vegetables (Vegetarian. gf. df. v.)
Spring Green Salad with Berries, Cucumbers, Tomatoes, Red Onions, Herbs and a Mango Cilantro Vinaigrette (Vegetarian. gf. df. v.)
Roasted Brussels sprouts with Butternut Squash and Apples (gf. df. v.)
Cabbage & Cilantro with Orange Champagne Vinegar Salad (gf. df. v.)
Seasonal Greens Salad with Berry Vinaigrette (gf. df. v.)
Brussels Sprouts & Pecorino Cheese Salad (gf. df. v.)
Chickpea & Quinoa Salad with Cranberries (gf. df. v.)
Cucumber, Tomato & Red Onion Chow (gf. df. v.)
Garlic Roasted Squash (Vegetarian. gf. df. v.)
Mixed Fruit Chow (Seasonal) (gf. df. v.)
5 Bean Spiced Salad (gf. df. v.)
Green Banana Salad (gf. df. v.)
Pineapple Chow (gf. df. v.)
Mango Chutney (gf. df. v.)
Mango Chow (gf. df. v.)
Fruit Ceviche (gf. df. v.)
Sides & Appetizers
Charcuturie Platters – Assortment of Meats, Cheeses, Olives, Nuts, Fruits, Preserves, Cornishons & Croccantini/Artisanal Breads
Artisanal Breads with Dips
Jalapeño Poppers / Bacon Wrapped Jalapeno Poppers (GF)
Brussel Sprouts with Pommegranate Molasses (GF, DF, V)
Savory Cheddar Biscuits
Buttery Bread Rolls
Garlicky Mashed Yucca/Cassava (GF)
Cinnamon Fry Plantains (GF, DF, V)
Fried Shrimp in a Seasoned Chickpea Batter
Grilled Shrimp & Pineapple Bites (GF)
Trinidad Corn Soup (GF, DF, V)
Jerk Chicken/Shrimp/Pork/Tofu Skewers (option to have Blueberry Tamarind Glaze/Tamarind Glaze/Chimichurri)
Jerk Spice Vegetable Skewers (option to Blueberry Tamarind or Tamarind Sauce or Chimichurri)
Wings (Spicy, Garlic, Jerk, Tamarind, Blueberry Tamarind, Honey Glaze, Buffalo) (GF)
Beef & Pork Meatballs (Jerk Spice, Blueberry Tamarind Glaze, Tamarind Glaze, BBQ)
Vegetable Platter with Hummus
Roasted Tomato Choka (GF, DF) served with chips or naan
Roasted Eggplant Choka (GF, DF) served with chips or naan
Herbed Salmon Cream Cheese Bites
Balsamic Mushrooms
Goat Cheese Stuffed Prosciutto Wrapped Asparagus
Shrimp Bites on Avocado & Cucumber
Crispy Chickpeas (GF, DF)
Trinidad Fry Bread
Trinidad Paratha Roti
Potato Naan (Roti) Bites
Caprese Salad Bites
Focaccia (GF)
Cucumber Appetizer Bites with Spicy Chicken Salad Topping.
Meat, Cheese, Fruit, Nut & Olive Platter with Preserve.
Fruit Chow Medley (GF)
Shrimp Ceviche (GF)
Roasted Red Pepper Pesto on Crostini
Basil Pesto on Crostini
Goat Cheese, Honey & Fruit Crostini
Classic Bruschetta
Soup
Trinidad Corn Soup (GF, DF,V)
Root Vegetables Soup (GF, DF)
Stew Chicken Soup (GF, DF)
Split Peas Soup (GF, DF)
5 Bean Soup (GF, DF)
Creamy Bacon Potato Soup (GF, DF)
Mixed Bean & Vegetable Soup (GF, DF)
Curry Beef & Vegetables Soup (GF, DF)
Trinidad Chicken & Dumpling Soup (GF)
Chicken & Dumpling Soup (GF)
Coconut Curry Vegetable Soup (GF, DF, V)
Posole Verde (GF,DF,V) with pulled pork or chicken
DESSERT
Chocolate Chip Cookies (gluten free option available)
Chocolate Brownie Cookies (gluten free option available)
Almond Sugar Cookies (gf)
Blondie Cookies (gf)
Custard Fruit Cups (chocolate & vanilla)
Pumpkin Loaf (gf)
Mini Vanilla & Chocolate Cup Cakes (with frosting or buttercream and berries)
Mini Whoopie with Cream Cheese Filling (chocolate, pumpkin spice, chai chocolate)
Tiramisu
Catering Request Form
Customized catering menu options available. Do you have a specific item you would like on your menu and you don’t see it on our list? Please ask and we will do our best to accommodate your food preferences, allergies and food intolerances. Thanks.
[email protected] | (347) 413 3983
![IMG_5378 Calypso Kitchen Catering - Founder and Owner Sarah Chan, holding a bowl of Pineapple Chow](https://calypso.kitchen/wp-content/uploads/2021/10/IMG_5378-1.png)