Sarah of Calypso Kitchen

Hello folks, My name is Sarah, I am mom to four gorgeous girls, and an avid social entrepreneur. I was born & grew up in the Caribbean, on the twin islands of Trinidad & Tobago. I am the creative mind & hands behind Calypso Kitchen where it is my goal to create, recreate, document, teach & share the recipes & culture I effortlessly absorbed watching my Grammy navigate life while feeding and nurturing families, friends, neighbors & villages as is often customary back on the islands. Through Calypso Kitchen, I hope to keep alive traditional Caribbean recipes, while at times re invent and adapting recipes, using the bountiful local harvest of my current home,  the Pacific Northwest.

Calypso Kitchen, provides a wide range of offerings, that includes Caribbean Cooking Classes, Pop Ups, Catering Services, Personal Chef Services, Individual Meals. We also produce a range of fresh Caribbean Sauces, Spices.