Thank you to all our loyal customers!
We are now offering HEAT & EAT MEALS.
Scroll down through our menu to place your order.
Do you need help with ordering call/text Sarah @ 347 413 3983
email [email protected]
THIS WEEK’S HEAT AND EAT MENU
Pre Order by Sunday Midnight for the Pick Up @ 4073 (suite B) Hannegan Rd. Bellingham/Delivery on Tuesday.
If you have questions about ordering please contact Sarah @ 347 413 3983 or email [email protected]
Gift Certificate$10.00 – $200.00 Quick View
Small Charcuterie Platters$60.00 Quick View
Coconut Curry Shrimp$45.00 Quick View
Beef Meatballs & Red Pepper Pesto Pasta$40.00 Quick View
Curry Chicken with Coconut Cream$40.00 Quick View
Coconut Curry Tofu & Sweet Potato$40.00 Quick View
Calypso Kitchen 4 Sauce Combo
Hibiscus/Sorrel$16.00 Quick View
Tamarind Sauce$16.00 Quick View
Blueberry Tamarind Sauce$16.00 Quick View
Golden Turmeric Milk Drink$15.00 Quick View
Trinidad Green Seasoning Sauce$12.00 Quick View
Trinidad Corn Soup$12.00 Quick View
Ginger Boost Shots$12.00 Quick View
Crispy Chickpeas$12.00 Quick View
Spicy MIL Sauce$10.00 Quick View
Sarah of Calypso Kitchen
I am a Caribbean-Native currently living in the Pacific Northwest. I have called Whatcom County in WA State home for the past decade. As a proud Caribbean, I love sharing my Caribbean experience through food and storytelling. Much of my childhood was spent with my maternal grandmother watching her prepare meals for family & friends, she was an excellent lady and an incredible cook. I can sincerely say that my Grammy has been my biggest influence and inspiration towards the creation of Calypso Kitchen.
It is my goal through Calypso Kitchen to show you how you can create Caribbean flavors using fresh local ingredients wherever you live. At Calypso Kitchen I share the flavors of the Caribbean through Caribbean Cooking Classes, Catering Services and Collaborations with local Chefs & Businesses. Calypso Kitchen also offers a range of authentic traditional sauces and spices and hot foods/meals that are available at our local Bellingham Farmers Market or for in store pick up.
Check out our authentic Caribbean Recipes to try at home.
Shrimp Ceviche & Trinidad Fry Bake (Fry Bread), two of my favorite foods served together! Shrimp Ceviche, though typically served as an appetizer, can also be a meal on its own, or the perfect filling for Trinidad Fry Bake. This Ceviche is a delightful combination...
"Mother in Law". EatTheRainbow. If you ❤️ 🌶, then you will ❤️ this Trini condiment "Mother in Law". Yes! We 🇹🇹 really like having fun with words, hence the playful name for this condiment. The combination of fresh ingredients turns out to be super flavourful &...
Growing up in the islands (Caribbean) this drink was "Sorrel". Here in the 🇺🇸 other names for Sorrel are Hibiscus, Roselle & Jamaica. In 🇹🇹 the drink is popular during the Christmas season, but almost equally as popular as a beach drink or a hangout drink, mixed...